By David Dale,Somer Sivriolgu

Anatolia is a richly illustrated, exciting and informative exploration of the neighborhood cooking tradition of Turkey. Turkish-born chef Somer Sivrioglu and co-author David Dale re-imagine the traditions of Turkish cooking, featuring recipes starting from the grand banquets of the Ottoman empire to the highly spiced snacks of Istanbul's highway stalls. In doing in order that they clarify their tackle the classics and display the encircling rituals, myths, jokes and people knowledge of either the previous and new Turkey.

More than a hundred and fifty dishes are featured, and photographs of the recipes are complemented through particularly commissioned pictures shot on position in Turkey. characteristic spreads on neighborhood Turkish cooks and manufacturers and their specialities upload a desirable layer of curiosity and flavour.

Show description

Read Online or Download Anatolia: Adventures in Turkish Cooking PDF

Best european cooking books

Angela's Kitchen: 200 Quick and Easy Recipes

[Previously released as A flavor of Home]With Angela's Kitchen, Angela Hartnett brings her casual, grounded form of cooking into our personal kitchen. Drawing proposal from her adolescence reports of available domestic cooking along with her Italian grandmother, she mixes Mediterranean affects with eu to create delectable recipes which are user-friendly, speedy and simple to make.

Simply Delicious Amish Cooking: Recipes and stories from the Amish of Sarasota, Florida (The Pinecraft Collection)

Unbeknownst to many people outdoor the Amish Mennonite inhabitants in the United States, Pinecraft, Florida—a village tucked away within the middle of Sarasota—is the holiday paradise of the obvious humans. not like the other simple neighborhood on the planet, this village is a digital melting pot of Amish and Mennonites from all over the world, intermingled with humans, like writer Sherry Gore’s relations, who dwell there year-round.

Yamm! Mir schmeckt das Leben!: Vegetarische Rezepte vom Feinsten (vegetarische und vegane Küche) (German Edition)

Das eating place yamm! - mitten im Herzen von Wien - verbindet auf einzigartige Weise urbanen Lebens-Stil mit österreichischem Wohlfühl-Faktor. Das kreative yamm! group um Haubenkoch Walter Schulz verwöhnt anspruchsvolle Genießer täglich mit neuen Geschmackserlebnissen. Mediterrane, asiatische und klassisch österreichische Gerichte werden vegetarisch neu interpretiert und begeistern täglich zahlreiche Gäste.

Saveur: Italian Comfort Food

From the editors of America’s favourite culinary journal, comes the hot iconic Italian cookbook. SAVEUR: Italian convenience nutrients beneficial properties a hundred recipes from the magazine’s information and editors. every one amazing recipe is paired with attractive full-color images, sidebars, and extra to have fun this favourite delicacies.

Extra resources for Anatolia: Adventures in Turkish Cooking

Example text

Download PDF sample

Rated 4.83 of 5 – based on 41 votes